Mangalorean Cuisine
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Ingredients : 1 no - Chicken 15 nos - Red chillies 2 tbsp - Coriander seeds 1 tsp - Cumin Seeds (Jeera) 1 tsp - Fenugreek seeds ¼ tsp - Oama...
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Ingredients : 1 kg - Chicken (cut into medium pieces) 4 nos - Cloves 3 nos - Cinnamon sticks 3 tsp - Ghee 1 No - Onion (thinly sliced) 3 Nos...
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Ingredients : 1 chicken (about 1 kg. In weight), cleaned and cut 1½ coconuts for milk ½ small coconut, grated 15-20 red chillies 2 level tbs...
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Ingredients : 4 Nos - Fish : Sardines/Mackarels/Pomfrets 25 Nos - Dry Red Chillies 10 Nos - Pepper Corns 1/2 Tsp - Methi seeds 1 Tsp - Tamar...
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Ingredients : 1 No - Fish (Pompfret, seer) 2 Nos - Onions 10 Nos - Red chillies. 3 Nos - Cloves 6 Nos - Peppercorns 1 tsp - Jeera 1 pod - Ca...
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Ingredients : 6 nos - Geen Plantains 1 no - Onion chopped 1 no - Fresh Coconut (scraped) Salt to taste Masala for grinding 8 nos - Red Chili...
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Ingredients : Shell fish (Marwai) 150-200 For Masala 1 No -Coconut grated 15 Nos - Red chillies 2 tbsp - Corainder seeds 1 tbsp - Cumin seed...
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Ingredients: 1½ kg - Refined Flour (Maida) 1 cup - Coconut Water (Tender Coconut) 2 nos - Eggs Salt to taste Sugar to taste (optional) Oil f...
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Ingredients : 2 Cups - Black gram dhal (Urad dhal) 4 Cups - Raw rice Salt to taste Cooking Instructions : - Soak Rice and black gram dhal (U...
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Spicy fish delicacies like kane fry (ladyfish), rice-based preparations and a wide variety of fruits are perennial favourites on the Mangalo...
2 comments:
Its a lovely blog that you have.. Was surprised by the number of cuisines listed.. I dont know of any non-mangalorean who has heard of Pathrode, indeed a superb dish.. Did u know that there are variations in Pathrode? The brahmin pathrode is different from the konkani pathrode and then there is the Jain pathrode which is different again.. Happy Eating...
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